Periodical (Journal)

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ISSN  :   2212-4292 ( Print )   |   2212-4306 ( Online )   Active

Journal Food Bioscience

Aim & Scope

Food Bioscience is a peer-reviewed journal that aims to provide a forum for recent developments in the field of bio-related food research. The journal focuses on both fundamental and applied research worldwide, with special attention to ethnic and cultural aspects of food bioresearch. [1]

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2024
1059 RESULTS in 71 msec
2024-01-00

Beneficial effects of edible species, Allium roseum on metabolic parameters in diabetic rats, with potential regeneration of liver and kidney damages

No authors listed.

Food Bioscience , 2024 , p 103415.

10.1016/j.fbio.2023.103415

0 0

2024-01-00

Gel mechanism analysis of minced scallop (Patinopecten yessoensis) meat modified by three kinds of food colloids

No authors listed.

Food Bioscience , 2024 , p 103541.

10.1016/j.fbio.2023.103541

2 0

2024-01-00

The pigment transformation from nitrosylheme to Zn-protoporphyrin IX in cooked ham products

No authors listed.

Food Bioscience , 2024 , p 103558.

10.1016/j.fbio.2023.103558

0 0

2024-01-00

Loop-mediated isothermal amplification (LAMP) assays for rapid on-site detection of Lacticaseibacillus casei, Lacticaseibacillus paracasei, and Lacticaseibacillus rhamnosus in probiotic products

No authors listed.

Food Bioscience , 2024 , p 103562.

10.1016/j.fbio.2023.103562

0 0

2024-01-00

Exploring the fatty acid double bond hydration activities of Lacticaseibacillus rhamnosus strains

No authors listed.

Food Bioscience , 2024 , p 103571.

10.1016/j.fbio.2024.103571

0 0

2024-01-00

Comparative extraction and antioxidant potential of bioactive compounds from Fucus vesiculosus: Kinetic modeling and UPLC-Q-TOF-MS phenolic profiling

No authors listed.

Food Bioscience , 2024 , p 103575.

10.1016/j.fbio.2024.103575

1 0

2024-01-00

A machine learning approach to uncover nicotinamide and other antioxidants as novel markers for chicken meat quality assessment

No authors listed.

Food Bioscience , 2024 , p 103577.

10.1016/j.fbio.2024.103577

0 0

2024-01-00

Preparation and properties of biofilm-states Bifidobacterium adolensentis Gr19 under dynamic culture system and its application on probiotic ice cream manufacture

No authors listed.

Food Bioscience , 2024 , p 103580.

10.1016/j.fbio.2024.103580

0 0

2024-01-00

Physicochemical properties of whole grain foxtail millet sourdough and steamed bread quality: Co-fermentation of lactic acid bacteria and yeast in whole grain fermented foods

No authors listed.

Food Bioscience , 2024 , p 103581.

10.1016/j.fbio.2024.103581

0 0

2024-01-00

Therapeutic effect of probiotic-fermented herbal blend as antibiotic alternative on salmonellosis by multi-drug resistant Salmonella pullorum

No authors listed.

Food Bioscience , 2024 , p 103585.

10.1016/j.fbio.2024.103585

0 0

 

Editorial Retractions, Expressions of Concern and External Notices
7 RESULTS in 14 msec
2023-12-01

RETRACTED: Biochemical characterization of a cold-adapted κ-carrageenase from Colwellia echini: A biotechnological tool for efficient preparation of carrageenan oligosaccharides

Y Wei , L Jiang , Z Yao , ... , Y Du

Food Bioscience
2023 - VOLUME 56 p 103170.
  Retracted Publication
1 38
2024-07-04

Notice of Retraction

Y Wei , L Jiang , Z Yao , ... , Y Du

Food Bioscience
2024

p 104143.
  Retraction of Publication
0 1
2024-06-29

PubPeer Comment

Hoya Camphorifolia

PubPeer
2024 - VOLUME 2024, ISSUE 6

  Website - Forum Post External CQC
0 0
2023-06-01

Construction of cyclodextrin-based organic frameworks with adjustable size: Enhanced the physicochemical stability and controlled release characteristics of apigenin

M Yin , M Chen , B Chiou , F Liu

Food Bioscience
2023 - VOLUME 53 p 102683.
 
1 40
2024-06-27

PubPeer Comment

Tranquillimonas Alkanivorans

PubPeer
2024 - VOLUME 2024, ISSUE 6

  Website - Forum Post External CQC
0 0
2024-05-01

A review on current scenario and key challenges of plant-based functional beverages

N Sharma , N Yeasmen , L Dube , V Orsat

Food Bioscience
2024 p 104320.
 
0 105
2024-06-09

PubPeer Comment

Alexander Magazinov

PubPeer
2024 - VOLUME 2024, ISSUE 6

  Website - Forum Post External CQC
0 0
2024-06-01

Nervonic acid suppresses MPTP-induced Parkinson's disease in an adult zebrafish model by regulating the MAPK/NF-κB signaling pathway, inflammation, apoptosis, and oxidative stress

X Wang , Y Mao , T Liang , ... , J Zhang

Food Bioscience
2024 - VOLUME 59 p 103777.
 
1 34
2024-06-10

Expression of Concern

No authors listed.

Food Bioscience
2024

p 104522.
  Expression of Concern
0 1
2024-04-01

A targeted biosystem based on l-lysine coated GO@rod-Cu(II) metal-organic frameworks for pH-controlled co-delivery of doxorubicin and curcumin

M Moghadam , S Karimi , H Namazi

Food Bioscience
2024 - VOLUME 58 p 103578.
 
0 60
2024-01-26

PubPeer Comment

Caerois Chorinaeus

PubPeer
2024 - VOLUME 2024, ISSUE 1

  Website - Forum Post External CQC
0 0
2023-02-01

Antimicrobial impacts of selected Lamiaceae plants on bacteria isolated from vegetables and their application in edible films

É György , É Laslo , B Salamon

Food Bioscience
2023 - VOLUME 51 p 102280.
 
3 61
2022-12-21

PubPeer Comment

Indigofera Tanganyikensis

PubPeer
2022 - VOLUME 2022, ISSUE 12

  Website - Forum Post External CQC
0 0
2022-06-01

Protective, controlled-release and embedding mechanism of porcine plasma protein cold-set gel on quercetin: An effective carrier of hydrophobic compounds

J Yuan , C Ding , C Li , ... , X Kang

Food Bioscience
2022 - VOLUME 47 p 101672.
 
0 43
2022-03-17

PubPeer Comment

Marco Van De Weert

PubPeer
2022 - VOLUME 2022, ISSUE 3

  Website - Forum Post External CQC
0 0