Periodical (Journal)

ISSN  :   1225-6781 ( Print )   |   2288-8802 ( Online )   Active

Journal Journal of the East Asian Society of Dietary Life

Aim & Scope

Journal of the East Asian Society of Dietary Life (J East Asian Soc Diet Life) is a journal that is published on a bimonthly basis, and is distributed by the East Asian Society of Dietary Life. This journal aims to promote the advancement of research in the field of East Asian dietary life, including food culture, nutrition, food/cooking science, food service management and food sanitation, and etc. [1]

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2024 - VOLUME 34, ISSUE 1
8 RESULTS in 15 msec
2024-02-29

Quality Characteristics of Tofu with Shiitake (Lentinus edodes) Powder

S Kim , H Yoon

Journal of the East Asian Society of Dietary Life , 2024 - VOLUME 34, ISSUE 1 , pp 20-29.

10.17495/easdl.2024.2.34.1.20

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2024-02-29

Development of Protein Enhanced Diet for Socially Vulnerable Elderly

J Hong , H Jeon , S Kim , G Park

Journal of the East Asian Society of Dietary Life , 2024 - VOLUME 34, ISSUE 1 , pp 39-54.

10.17495/easdl.2024.2.34.1.39

0 0

2024-02-29

Quality Characteristics of Staple Breads Based on Baking Methods

E Doo

Journal of the East Asian Society of Dietary Life , 2024 - VOLUME 34, ISSUE 1 , pp 77-87.

10.17495/easdl.2024.2.34.1.77

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